Menu Plan Monday

After Pig Out in the Park (as well as eating out before and after the event this weekend), I’m ready for some good home-cooked food.  Plus I have some dresses I need to fit into in the relatively near future!  I’m hoping to balance out the cheese-heavy casseroles with some bean-centric dishes over the course of the week – and keep plenty of leftovers in the fridge for when I return on Sunday night.

Monday:  Ravioli Gratin with summer squash ravioli from Costco (based on this Real Simple recipe)

Tuesday: Tacos with Cuban Black Beans and sauteed peppers

Wednesday:  Easy Crockpot Vegetarian Chili

Thursday:  Curry full of fresh veggies over rice

Friday:  Macaroni and Cheese with Cauliflower

Saturday:  Leftovers for Matt, party time for me!

Sunday:  Leftovers, or soup and grilled cheeses

Check out more menu-plans and -planners for this week at OrgJunkie’s website!


About Becca

Wife. Runner. Baker. Pretzel-maker. Hey, that rhymes!
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2 Responses to Menu Plan Monday

  1. Stopping by from MPM! The ravioli gratin sounds great but then anything with pasta and cheese sounds good to me! Have a great week!

    • Becca says:

      Thanks for stopping by! That ravioli recipe is REALLY easy and a very different way to use store-bought ravioli – I highly recommend it if you’re intrigued! Just make sure you have a hefty veggie side with it – otherwise you’ll eat half the pan like I always do. 🙂

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